Caprese Stuffed Avocado

Caprese Stuffed Avocados Introduction Caprese Stuffed Avocados are a delightful twist on the traditional Caprese salad, offering a creamy and flavorful experience. This dish combines the luscious, buttery texture of ripe avocados with the tangy taste of tomatoes and the fresh aroma of basil. When paired with silky mozzarella, this recipe becomes a symphony of flavors, providing the perfect appetizer, light lunch, or side dish. The combination of textures and vibrant colors makes it not just a delicious but also a visually stunning presentation for any dinner party or casual get-together. Kitchen Equipment Required Chef’s Knife Cutting Board Mixing Bowl Spoon Measuring Cups and Spoons Cooking Time Total estimated time: 20 minutes Caprese Stuffed Avocados Recipe Ingredients 4 ripe avocados 200g (1 cup) cherry tomatoes, quartered 150g (5 oz) fresh mozzarella, diced 15g (1/2 cup) fresh basil leaves, thinly sliced 30ml (2 tbsp) balsamic glaze 30ml (2 tbsp) extra virgin olive oil 5g (1 tsp) sea salt 2g (1/2 tsp) freshly ground black pepper Instructions Step 1: Preparing the Avocados Using a chef’s knife, carefully halve each avocado lengthwise and remove the pit. Gently scoop out enough of the flesh from the center to create a well for the stuffing while keeping the shell intact. Keep the avocado flesh for later or for another use. Step 2: Mixing the Caprese Filling In a mixing bowl, combine the cherry tomatoes, diced mozzarella, and sliced basil leaves. Drizzle with olive oil and balsamic glaze. Step 3: Seasoning Add sea salt and freshly ground black pepper to the mixture. Toss gently to combine, ensuring that the ingredients are evenly coated with the dressing. Step 4: Stuffing the Avocados Using a spoon, fill each avocado half with the Caprese mixture, heaping it generously within the well you’ve made in the avocado halves. Step 5: Finishing Touches Drizzle a bit more balsamic glaze over the stuffed avocados for added flavor and visual appeal. Serve immediately for the best texture and flavor. Conclusion Caprese Stuffed Avocados are the perfect dish for those who appreciate the fresh and rich flavors of Italian cuisine. The blend of creamy avocado with the sweet and tangy Caprese salad provides a delightful culinary experience. Easy to prepare and impressively healthy, this recipe is ideal for when you want to serve something delicious without spending too much time in the kitchen. Whether you’re hosting a summer barbecue or enjoying a quiet evening at home, this recipe will not disappoint. Enjoy the simplicity and elegance of flavors with every bite!

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