Chocolate Fudge Ripple Ice Cream
Ingredients
- 250ml (1 cup) whole milk
- 100g (1/2 cup) granulated sugar
- 40g (1/2 cup) unsweetened cocoa powder
- Pinch of salt
- 500ml (2 cups) heavy cream
- 1 tsp vanilla extract
- 100g (1/2 cup) semisweet chocolate chips
- 120ml (1/2 cup) fudge sauce (store-bought or homemade)
Instructions
Step 1: Prepare the Chocolate Base
In a medium saucepan over medium heat, combine the whole milk, granulated sugar, unsweetened cocoa powder, and a pinch of salt. Whisk continuously until the sugar and cocoa powder have dissolved completely, resulting in a smooth mixture.
Step 2: Add Cream and Chocolate
Remove the saucepan from heat. Stir in the heavy cream and vanilla extract. Add the semisweet chocolate chips, allowing them to melt gently into the mixture. Stir until the chocolate is fully incorporated and the mixture is smooth.
Step 3: Chill the Mixture
Pour the chocolate mixture into a mixing bowl and cover it with plastic wrap. Refrigerate until well chilled, about 2 hours. This step ensures that the ice cream churns to a perfect consistency.
Step 4: Churn the Ice Cream
Once the mixture is thoroughly chilled, set up your ice cream maker according to the manufacturer’s instructions. Pour the chocolate base into the ice cream maker and churn until it reaches a soft-serve consistency. This usually takes about 20-25 minutes.
Step 5: Add the Fudge Ripple
Transfer half of the churned ice cream into a freezer-safe container. Drizzle half of the fudge sauce over the ice cream. Use a spatula to fold the fudge into the ice cream gently but do not fully mix it in; you want distinct fudge ripples. Repeat with the remaining ice cream and fudge sauce.
Step 6: Freeze the Ice Cream
Cover the container with a lid and freeze for at least 2 hours or until the ice cream is firm. This allows the flavors to meld together, and the texture to set perfectly.
Step 7: Serve
Scoop the ice cream into bowls or cones and serve. Enjoy your homemade Chocolate Fudge Ripple Ice Cream, and savor every creamy, chocolaty bite!
Conclusion
You’ve just created an artisanal masterpiece of Chocolate Fudge Ripple Ice Cream! This decadent dessert showcases an incredible balance between rich chocolate and luscious fudge, leaving you with a sense of pure happiness in each spoonful. Whether shared with friends and family or savored alone as a special treat, this ice cream will surely bring smiles and satisfaction. Enjoy your culinary creation any time of year, and feel free to experiment by adding nuts, marshmallows, or even a dash of sea salt for an additional twist. Delight in your masterpiece and continue discovering the joys of homemade ice cream!
