Quiche Lorraine
Quiche Lorraine: A Timeless Classic Introduction The Quiche Lorraine is more than just a delightful savory pastry; it’s a testament to the region of Lorraine in northeastern France. This beloved dish, known for its rich and creamy custard with bacon-laden goodness, has graced both elegant gatherings and humble family meals alike. With its buttery pastry and velvety filling, Quiche Lorraine has become synonymous with comfort and sophistication. Join me on this culinary journey as we craft this classic French dish, ensuring every bite is as authentic and delicious as intended. Kitchen Equipment Required 9-inch (23 cm) tart pan or pie […]