Try FREE AI MultiPrompter Demo

AI MultiPrompter Memberships Starting at $5 Per Month

Access Claude, Gemini, and Chat-GPT Models

8 Unique Prompting Modes

Keyword Bulk Prompting

Customizable Interface

Live Web Fetching

Automation Import/Export Variables

Direct Zapier Integration

Try FREE Demo Here

Wyatt Travis

About Wyatt Travis

Wyatt Travis is the creator of AI MultiPrompter, an innovative platform revolutionizing content creation and automation. With an MBA from the University of Arizona and a BA from the University of Texas at Austin, Wyatt has a rich academic background. He has taught at one of the nation’s top charter schools and has successfully run multiple small home businesses.

As an independent consultant, Wyatt specializes in marketing, digital advertising, copywriting, and web design. A lover of science and cartoons, Wyatt is driven by a passion for creativity and exploration, blending technical expertise with imaginative ideas.

Latest Wyatt Travis Articles

Cassoulet with Sausage and Beans

Cassoulet with Sausage and Beans Introduction Welcome to a flavorful adventure in classic French cuisine: Cassoulet with Sausage and Beans. This hearty dish hails from the rustic tables of southern France and captures the spirit of comfort food at its finest. Traditionally slow-cooked with an aromatic blend of herbs, meats, and white beans, cassoulet is both a labor of love and a centerpiece worthy of a family gathering. Whether you are a seasoned cook or a beginner eager to explore French culinary delights, this detailed recipe will guide you in crafting a cassoulet that’s rich, satisfying, and timeless. Kitchen Equipment […]

Read More

Duck à l’Orange

Duck à l’Orange Introduction Welcome to the world of French gastronomy with one of its most iconic dishes: Duck à l’Orange. This timeless classic is a perfect blend of tender duck and a rich, tangy orange sauce that showcases the elegance of French cuisine. It’s a dish of contrasts, where savory meets sweet, a union that enchants the palate with its depth of flavor. Whether you’re looking to impress your dinner guests or enjoy a sophisticated meal at home, mastering Duck à l’Orange is both a rewarding and sumptuous experience. Follow our detailed recipe to create this culinary masterpiece in […]

Read More

Coq au Vin with Mushrooms and Wine

Coq au Vin with Mushrooms and Wines Introduction Welcome to the exquisite world of French cuisine with a classic and heartwarming dish: Coq au Vin with Mushrooms and Wines. This beloved recipe infuses tender chicken with rich flavors from the combination of red wine, aromatic vegetables, and earthy mushrooms. Perfect for a cozy dinner or a special occasion, Coq au Vin offers a taste of traditional French culinary art. Follow this detailed guide to recreate this delightful and soulful dish in the comfort of your own kitchen. Kitchen Equipment Required Large Dutch Oven or Heavy-Bottomed Pot Large Skillet Wooden Spoon […]

Read More

Beef Bourguignon

Beef Bourguignon Recipe Introduction Step into the heart of French cuisine with the classic and comforting dish, Beef Bourguignon. This delectable stew, originating from the Burgundy region of France, marries the richness of slowly cooked beef with the depth of red wine, delivering a meal that is both hearty and elegant. Ideal for cozy gatherings or intimate family dinners, Beef Bourguignon is more than just a recipe—it’s a culinary experience. Read on for a detailed guide that will help you recreate this timeless dish in your very own kitchen! Kitchen Equipment Required Large Dutch Oven or Heavy Casserole Dish Knife […]

Read More

French Ratatouille with Fresh Herbs

French Ratatouille with Fresh Herbs Introduction Bonjour and welcome to a delightful exploration of the quintessential French countryside delight: Ratatouille with Fresh Herbs! This iconic dish brings together the vibrant flavors of Provence, combining fresh vegetables and an aromatic bouquet of herbs. Ratatouille serves as a comforting dish, effortlessly mingling the simple elegance of French cuisine with the warmth of a home-cooked meal. Perfect for any meal, be it a humble family dinner or a flavorful feast, Ratatouille is sure to captivate your senses. Let’s dive into crafting this stunning recipe! Kitchen Equipment Required Large Skillet or Dutch Oven Wooden […]

Read More

Braised Pork Ragu with Pappardelle

Braised Pork Ragu with Pappardelle Introduction Welcome to the world of indulgent Italian cuisine with our Braised Pork Ragu with Pappardelle. This hearty and savory dish is the epitome of comfort, combining tender braised pork that melts in your mouth with wide ribbons of pappardelle pasta, perfectly capturing the rich, robust flavors of the sauce. Ideal for a cozy family dinner or a special occasion, this recipe guides you through each step to prepare an authentic and satisfying meal. Get ready to fill your kitchen with the irresistible aromas of this classic Italian favorite. Kitchen Equipment Required Large Dutch Oven […]

Read More

Italian Wedding Soup

Italian Wedding Soup Recipe Introduction Dive into a bowl of warmth and comfort with our Italian Wedding Soup, a hearty mix of tender meatballs, leafy greens, and nourishing broth. While the name may suggest a festive occasion, this delicious soup is served year-round and blends Italian and American flavors beautifully. Packed with nutrition and flavor, each spoonful tells a story of love, community, and timeless culinary traditions. Kitchen Equipment Required Large Pot for Soup Mixing Bowls Baking Sheet Large Spoon or Ladle Measuring Cups and Spoons Cooking Time Total estimated time: 1 hour 30 minutes Recipe: Italian Wedding Soup Ingredients […]

Read More

Lamb Shank Osso Buco

Lamb Shank Osso Buco Recipe Introduction Welcome to a savory culinary journey with our Lamb Shank Osso Buco. A delightful twist on the classic Italian dish, this recipe brings together the tenderness of slow-cooked lamb with rich, aromatic flavors from fresh herbs and wine-infused broth. Perfect for a family gathering or a cozy dinner, Lamb Shank Osso Buco is more than just a meal – it’s an experience that promises indulgence and satisfaction. Follow this detailed recipe to bring an Italian flair into your home. Kitchen Equipment Required Large Dutch Oven or Heavy-bottomed Pot Sharp Knife Cutting Board Measuring Cups […]

Read More

Search All Articles

Blog Categories

Contact Us

View all Wyatt Travis Articles

Vietnamese Summer Rolls with Dipping Sauce

Vietnamese Summer Rolls with Dipping Sauces Introduction Welcome to a culinary journey to the vibrant flavors of Vietnam. Vietnamese Summer Rolls, also known as Gỏi Cuốn, are a delightful staple of Vietnamese cuisine, embodying freshness and simplicity. Packed with fresh vegetables, succulent shrimp, and herby goodness wrapped in rice paper, these rolls are perfect for any occasion. Accompanied by aromatic dipping sauces, they offer a burst of flavors with every bite. Prepared traditionally at home and enjoyed across the globe, these summer rolls are as much a visual delight as they are a gastronomic one. Join me in crafting this […]

Read More »

Croquetas de Jamón (Ham Croquettes)

Delicious Croquetas de Jamón Recipe Introduction Welcome to a culinary journey celebrating one of Spain’s most beloved tapas – Croquetas de Jamón, or Ham Croquettes. These delectably crispy morsels boast a creamy béchamel interior studded with pieces of savory jamón, making them a quintessentially indulgent treat. Originating in France but embraced passionately by Spanish cuisine, croquettes are as versatile as they are delicious. Join us as we explore how to craft these delightful bites at home, stepping into the rich tapestry of Spanish flavor. Kitchen Equipment Required Chef’s Knife Cutting Board Mixing Bowls Measuring Cups and Spoons Saucepan Frying Pan […]

Read More »

Gazpacho (Cold Tomato Soup)

Classic Gazpacho Recipe Introduction Discover the refreshing delight of Gazpacho, the quintessential Spanish cold tomato soup. Known for its vibrant flavor and cooling effect, Gazpacho is the perfect dish for warm weather or as a light appetizer at any time of year. With roots steeped in Andalusian culinary traditions, this soup marries ripe vegetables with a harmonious blend of seasonings, offering a taste that is both rustic and refined. Preparing Gazpacho is an artful practice, celebrating simplicity and the freshness of its ingredients. Dive into our detailed recipe to savor the cool comfort of this classic dish. Kitchen Equipment Required […]

Read More »

Chorizo Sandwiches

Delicious Chorizo Sandwiches Recipe Introduction Welcome to the culinary journey of crafting the perfect Chorizo Sandwich! Often overlooked for more classic ham or cheese combinations, Chorizo sandwiches offer a unique medley of robust, smoky, and spicy flavors that are sure to tantalize your taste buds. Whether you’re fixing a quick lunch or an exciting dinner side, chorizo sandwiches bring tradition and boldness together beautifully. Kitchen Equipment Required Sauté Pan Chef’s Knife Cutting Board Measuring Cups and Spoons Toaster or Broiler Spatula Cooking Time Total estimated time: 30 minutes Chorizo Sandwich Recipe Ingredients 200g (8 oz) Spanish Chorizo, thinly sliced 4 […]

Read More »

Pan con Tomate (Tomato Bread)

Pan con Tomate (Tomato Bread) Recipe Introduction Welcome to the rustic and flavorsome world of Pan con Tomate, a traditional Spanish tapas staple that showcases the beauty of simplicity. This dish, rooted deeply in the culinary traditions of Catalonia, brings together the earthy essence of tomatoes with the comforting crunch of toasted bread, all enlivened by a drizzle of quality olive oil. It is a celebration of elemental flavors, proving that sometimes the most profound tastes come from the fewest ingredients. Perfect for breakfast, a light lunch, or as part of a wider tapas spread, Pan con Tomate is sure […]

Read More »

Spanish Tortilla de Patatas (Potato Omelette)

Spanish Tortilla de Patatas (Potato Omelette) Introduction Welcome to the delightful world of Spanish cuisine, where simplicity meets flavor in the form of Tortilla de Patatas, a beloved Spanish Potato Omelette. Originating from Spain, this dish is cherished for its rich taste and heartwarming abilities. Perfect for breakfast, lunch, or dinner, this traditional recipe offers comfort and versatility. Let’s embark on a culinary journey to create this classic that holds a soft spot in many hearts and homes. Kitchen Equipment Required Large Non-stick Skillet Chef’s Knife Cutting Board Mixing Bowls Wooden Spoon Slotted Spatula Stovetop Cooking Time Total estimated time: […]

Read More »

Pasta Salad with Italian Dressing

Pasta Salad with Italian Dressing Introduction Welcome to a refreshing adventure in the world of pasta salads. Combining the al dente texture of pasta with the robust flavors of Italian dressing, this salad is a perfect showcase of culinary simplicity and Mediterranean charm. Whether you are looking for a quick lunch or a wholesome dinner companion, this pasta salad delivers a delightful experience packed with vibrant colors and flavors. Join us as we explore the creation of this versatile dish, suitable for all seasons and gatherings. Kitchen Equipment Required Large Pot Colander Chef’s Knife Cutting Board Large Mixing Bowl Measuring […]

Read More »

Italian Cold Cut Sandwich

Italian Cold Cut Sandwich Recipe Introduction Welcome to the flavorful world of Italian cold cut sandwiches! This culinary delight allows you to experience the essence of Italy in each bite. Known for being hearty, flavorful, and irresistibly satisfying, Italian cold cut sandwiches showcase a symphony of cured meats, tangy condiments, and fresh ingredients all enveloped within a crusty Italian roll. Perfect for a picnic, a quick lunch, or a gourmet meal on the go, these sandwiches are sure to become a favorite. Let’s explore how to create an authentic Italian cold cut sandwich that combines tradition and modern taste. Kitchen […]

Read More »

Margherita Flatbread

Margherita Flatbreads: A Simple Yet Delicious Delight Introduction Welcome to the delightful world of Margherita Flatbreads, where simplicity meets flavor in a wonderfully satisfying meal. Inspired by the iconic Margherita pizza, these flatbreads are an ideal solution for those seeking a fast yet flavorsome dish, full of fresh ingredients and robust taste. Whether it’s a quick family dinner, or an elegant starter at a gathering, Margherita Flatbreads are perfect in their ease of preparation and delightful presentation. Kitchen Equipment Required Baking Sheet or Pizza Stone Chef’s Knife Cutting Board Mixing Bowl Grater Oven Cooking Time Total estimated time: 30 minutes […]

Read More »

Broiled Tilapia with Herbed Butter

Broiled Tilapia with Herbed Butters Recipe Introduction Welcome to a culinary journey that transcends simplicity and embraces elegance with our Broiled Tilapia with Herbed Butters. Tilapia, a mild and buttery fish, serves as the perfect canvas for a vibrant array of fresh herbs blended into luscious butters. This recipe transforms ordinary ingredients into a dish that delights the palate with its vibrant flavors and artful presentation. Ideal for both novice chefs and seasoned cooks, this dish celebrates flavor balance through savory, aromatic enhancements. Prepare to indulge in a meal that promises not just satisfaction, but a deeply gratifying gustatory experience. […]

Read More »

Make Mac and Cheese with Any Cheeses and Sodium Citrate

Mac and Cheese with Any Cheeses and Sodium Citrate Introduction Welcome to the ultimate comfort food experience with our luxurious Mac and Cheese recipe, elevated through the alchemical magic of sodium citrate. This versatile recipe allows you to explore the wide world of cheeses without worrying about their melting properties. Whether you’re a sharp cheddar enthusiast or a blue cheese connoisseur, this recipe is your playground. Let’s dive into a creamy, cheesy, and customizable delight that will elevate your culinary skills while providing the ultimate comfort. Kitchen Equipment Required Large Pot Large Saucepan Colander Whisk Cheese Grater Measuring Cups and […]

Read More »

Cooking Fish from Frozen (No Thaw)

Cooking Fish from Frozen (No Thaw) Introduction Welcome to a guide on cooking fish directly from its frozen state, an essential skill for every busy cook. When time is of the essence, this method allows you to serve delicious, fresh-tasting fish without the need for thawing. This approach is not only convenient but often retains more of the fish’s natural moisture and flavor. Prepare to dive into a simple yet rewarding culinary experience that guarantees a delightful seafood dish. Let’s explore the art of cooking fish from frozen with speed and finesse. Kitchen Equipment Required Baking Sheet Aluminum Foil or […]

Read More »

Cooking Steaks from Frozen (No Thaw)

Cooking Steaks from Frozen (No Thaw) Introduction In the fast-paced world we live in today, planning meals ahead is a luxury not everyone can afford. But what happens when steak is on the menu and time to thaw is not? Fear not, as cooking steaks directly from their frozen state is not only feasible but can result in a deliciously juicy and perfectly seared piece of meat. Whether you’re an impromptu dinner host or just forgot to take the steak out of the freezer, this guide will lead you to culinary success. Kitchen Equipment Required Large Heavy-Bottomed Skillet or Cast-Iron […]

Read More »

Garlic and Herb Penne

Garlic and Herb Pennes Recipe Introduction There’s something undeniably comforting about a bowl of perfectly cooked pasta, especially when it’s infused with the aromatic flavors of fresh garlic and herbs. This recipe for Garlic and Herb Pennes is a testament to simplicity and elegance in cooking. Whether you’re a novice in the kitchen or a seasoned chef, this dish promises a delightful experience without the fuss. Let’s dive into the world of pasta and celebrate each savory note that garlic and herbs have to offer. Kitchen Equipment Required Large Pot Chef’s Knife Cutting Board Strainer Frying Pan Wooden Spoon Microplane […]

Read More »

Pesto Pasta with Sun-Dried Tomatoes

Pesto Pasta with Sun-Dried Tomatoes Recipe Introduction Pesto Pasta with Sun-Dried Tomatoes is a classic dish that offers a delightful burst of flavors. It beautifully marries the aromatic basil pesto with the tangy and slightly sweet sun-dried tomatoes. This recipe is perfect for those who appreciate a quick yet sophisticated meal that never fails to impress. Beyond its incredible taste, this dish is a testament to how simple ingredients, when combined thoughtfully, can create a symphony on your palate. Dive into this recipe that promises ease of preparation and a gratifying culinary experience. Kitchen Equipment Required Large Pot Colander Large […]

Read More »

Quick Margherita Pizza

Quick Margherita Pizzas Introduction Welcome to the quintessential celebration of simplicity and flavor—Quick Margherita Pizzas. Among the pantheon of pizzas, the Margherita stands tall, owing to its harmony of basic yet vibrant ingredients: basil, mozzarella, and tomatoes. Perfect for busy weeknights or a quick lunch, this recipe ensures you enjoy all the traditional flavors of this Italian classic without the need for making dough from scratch. In this guide, we will take you through a delightful journey to create easy Margherita pizzas that captivate both your taste buds and your heart. Let’s dive into this delightful, cheesy affair! Kitchen Equipment […]

Read More »

Italian Caponata with Breadsticks

Italian Caponata with Breadsticks Introduction Hello, culinary adventurers! Dive into the heart of Sicily with a dish that embodies the vibrant essence of Italian cuisine—Caponata. This beautiful, sweet, sour, and savory eggplant stew is an authentic amalgamation of Mediterranean flavors that will transport your taste buds straight to Italy. Paired with warm, crispy breadsticks, this dish is perfect for a cozy family dinner or an impressive dinner party spread. Let’s embark on this culinary journey, balancing tradition with a touch of creativity. Kitchen Equipment Required Chef’s Knife Cutting Board Mixing Bowls Measuring Cups and Spoons Large Sauté Pan Baking Sheet […]

Read More »

Shrimp Scampi

html Shrimp Scampi Delight Introduction Welcome to the culinary journey of crafting the classic Shrimp Scampi—a dish that charms with its simplicity yet excites the palate with vibrant flavors. Originating from Italy, Shrimp Scampi has become a beloved dish worldwide, celebrated for its tangy, buttery garlic sauce complemented by succulent shrimp and a hint of lemon. Perfect for both casual dinners and elegant occasions, this dish brings a touch of Mediterranean flair to your table. Join us as we explore how to create this delightful seafood pasta that promises to impress. Kitchen Equipment Required Large Skillet Chef’s Knife Cutting Board […]

Read More »

Our Newsletter

Don’t Miss A New Post

Stay updated with the latest posts, news, tutorials, special offers and more. Subscribe to our newsletter today and get email updates straight to your inbox.
Subscription Form

Subscribe to A Premium MultiPrompter Plan to Access the Members' Only Newsletter

Access member exclusive guides, case studies, tutorials, and more.

Sign Up for AI MultiPrompter Membership

Access 20+ Premium AI Models Connected to Over 7000+ Apps and Live Internet and Keyword Search Options 

View Options

Login to Existing AI MultiPrompter Account

Login to Start the MultiPrompter App, Change or Cancel your Membership, and more

Login Here