Classic Raspberry Sorbet Recipe

Introduction

Kitchen Equipment Required:

• Blender or Food Processor
• Fine Mesh Sieve
• Ice Cream Maker
• Measuring Cups and Spoons
• Large Mixing Bowl
• Freezer-safe Container with Lid

Cooking Time

Total estimated time: 4 hours 30 minutes (including freezing time)

Ingredients

• 500g (4 cups) fresh or frozen raspberries
• 200g (1 cup) granulated sugar
• 240ml (1 cup) water
• 15ml (1 tbsp) lemon juice
• 2.5ml (1/2 tsp) vanilla extract
• Pinch of salt

Instructions

Step 1: Prepare the Raspberry Mixture

In a blender or food processor, combine the 500g of raspberries and 200g of granulated sugar. Blend until smooth, ensuring the mixture is free of any raspberry chunks.

Step 2: Strain the Seeds

Pour the raspberry mixture through a fine mesh sieve into a large mixing bowl to remove the seeds. Use a spatula to press the mixture through. Discard the seeds left in the sieve.

Step 3: Add Remaining Ingredients

To the strained raspberry purée, add 240ml of water, 15ml of lemon juice, 2.5ml of vanilla extract, and a pinch of salt. Stir until well combined.

Step 4: Churn the Sorbet

Pour the raspberry mixture into an ice cream maker and churn according to the manufacturer’s instructions. This usually takes around 20-30 minutes or until the sorbet has thickened.

Step 5: Freeze

Transfer the sorbet to a freezer-safe container, smoothing out the top. Cover the surface with plastic wrap or press a piece of parchment paper directly onto the sorbet to prevent ice crystals from forming. Seal with the container’s lid and freeze for at least 4 hours before serving.

Conclusion

Congratulations on creating a refreshing raspberry sorbet that perfectly captures the essence of summer! With its bright flavor and smooth texture, it’s a delightful way to finish a meal or enjoy a refreshing break anytime. Whether you’re savoring it on its own or using it as a complement to other desserts, this sorbet is bound to become a staple in your recipe collection. Enjoy every spoonful, and don’t forget to share with friends and family for a joyous culinary experience!